Results 41 - 42 of 42 for rhubarb graham cracker crust

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8x8 pan. Reserve 1/2 cup ... on top of crust when cool. 1/2 c. cream, ... on top of rhubarb layer. Mix according to package ... Put on remaining graham cracker crumbs. Refrigerate. Double recipe for 9x13 pan.

Make crust by mixing graham cracker crumbs, 2 tbsp, sugar and ... saucepan. Stir in rhubarb and water. Cook and stir ... Chill. Makes 9 servings.

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