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Results 41 - 50 of 313 for potato dumpling
Peel and grated potatoes fine. ... until only white potato starch remains. Add starch to ... Pour melted butter and minced onion on dumplings.
Peel and quarter potatoes and ... potatoes through a potato ricer into a large bowl. ... a ball. Place dumplings on a cookie sheet or ... to 2 inch) dumplings.
Peel potatoes and rinse in ... and cook each dumpling until it floats to the top. When using mashed potato mixture, place on a floured ... float to the surface.
44. POTATO DUMPLINGS
Cook the potatoes in water ... done by a potato masher. Add the potato starch ... knife, Cook the dumplings in the boiling water until ... sour cream. Yield: 6 servings
Brown pork roast in skillet ... to make gravy. Potato Dumplings - (makes 10 dumplings) - ... water and serve immediately with pork roast and gravy.
Grate 5 or 6 medium ... Dump into strainer, run cold water over, dumpling will hold form. Put into dish. Pour meat broth over dumpling and serve.
Peel and cube raw potatoes. ... powder. Make into potato sized dumplings placing a cube of salt ... the dumplings floats to the top of the water.
Let the potatoes cool until you can handle them. Use a small amount of butter and brown the bread in a frying pan. Cut the bread into ...
Peel and dice potatoes. Cook ... Drop into rolling, boiling water. Dumplings will rise to top when done. Serve with sauerbraten meat and gravy.
Wash, pare and cook 6 ... flour to the potato mixture, blend thoroughly. Add enough ... salt. Gradually add dumplings to boiling water so that ... (Makes about 2 dozen.)
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