Results 41 - 50 of 145 for parsnips soup

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Place turkey, celery, carrots, onions, parsnips, garlic, dill, parsley, salt, ... Skim foam as soup cooks. Cool and shred meat ... cooked separately. Serves 8.

Cut the leeks in half ... leeks, carrots, turnips, parsnips and potatoes. Bring to a ... leaves to the soup, and season with salt ... slices of black bread.

In 4 quart pot, add all ingredients. Fill pot 1/2 to 3/4 full. Bring to boil. Let simmer 3 to 4 hours.

Boil hams in large pot ... 40 minutes. Add parsnips, carrots, white turnips, cabbage, ... simmer for about 1 hour. Serve with vinegar and bread.

Great to make with children. ... Chunks of peeled: Pieces of: Season soup with salt and pepper. Ladle into bowls, garnish with Parmesan cheese.



Place all ingredients together in a large soup pot and cook until vegetables are tender. Serve.

In Dutch oven cover meat ... onion, celery, barley, parsnip, garlic, and parsley. Slow ... miniature bow noodles. (Take parsnip out when soup is done.)

Bring water to boil. Add barley, salt, pepper and parsley. Cook for 1/2 hour. Add rest of ingredients and cook over low heat for 2-3 hours ...

I always hollow out a ... serving this colorful soup. Melt the butter in ... in advance and reheated over low heat before serving.) Serves 16.

Boil chicken, water, onion, pepper, ... add carrots and parsnips. Boil-simmer for 1/2 hour, ... non-egg noodle, and with boiled chicken on side.

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