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Results 41 - 50 of 130 for egg drop soup
Gather together leftover bits of ... Be sure the soup is boiling. Combine the above ... tablespoon of water. Drop teaspoonfuls of the mixture into ... to boil until done.
42. EGG DROP SOUP
Terry Davis, Former 4-H
In saucepan, combine broth, water, ... boiling. Add beaten egg to the simmering chicken broth ... noodle - like bits of egg are set. Serves 2-3.
1. Bring broth to boil. 2. Beat eggs in bowl, pour into boiling ... again. 4. Remove from heat and serve. Use soy sauce to your own taste. Serves 2.
45. EGG DROP SOUP
Combine first 5 ingredetins in ... Remove garlic. Combine egg and oil, stirring well. Slowly pour egg mixture into soup, stirring constantly. (The egg ... immediately. Yields 5 cups.
46. EGG DROP SOUP
Place broth, onion, celery, chicken, ... Bring to a boil, then simmer until celery is tender. Slowly pour in beaten eggs. Remove from heat, serve.
Wash and cut scallion into 1/8 inch pieces. Beat the egg thoroughly. Dissolve 1 tablespoon cornstarch ... add white pepper to taste. 4 servings.
48. EGG DROP SOUP
Heat first 2 ingredients to ... Reduce heat. Beat eggs slightly. Pour very slowly into soup, stirring constantly. Top with ... and chow mein noodles.
In pan, dissolve cubes in ... 5 minutes. Beat egg and add to soup, stirring constantly, about 2 ... separates into shreds. Makes 4 to 6 servings.
50. EGG DROP SOUP
In saucepan slowly stir chicken ... thickened. Slowly pour in the well beaten egg; stir once gently. Remove from heat. Garnish with green onion.
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