Or 1 (7 1/2 oz.) can Alaska King Crab. Drain and slice crab, reserving leg pieces for garnish. Cook green ... curry powder in butter. Stir in soup, half ... with reserved crab legs, cut in bite sized pieces. Makes 6 appetizer servings.
Thaw crab meat, if frozen. Drain well. ... meat and save legs to use as a garnish. ... green onions in butter over medium heat for 5-10 ... if desired. Serves 4.
Make white sauce, melt butter in saucepan. Blend in flour ... remaining 1/2 cup cheese and pat of butter. Heat approximately 15 minutes at 350 degrees.