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Results 41 - 46 of 46 for avocado soup
(Serve chilled in cocktail sherbets.) Combine first 5 ingredients, blending until smooth. Chill 5 or 6 hours. Garnish each serving with ...
42. AVOCADO SOUP
Cut avocados in half lengthwise. Remove seed ... in blender until smooth. Fill shells. Garnish with lemon or tomato slices. Serve immediately.
Blend: Blend until mixture is smooth. Cover with foil and chill thoroughly. Garnish with lemon or lime slices. Serves 4 to 6.
Cut avocados lengthwise into fourths. Press avocados ... chilled. Garnish each serving with lemon slices, if desired. Makes 8 (1/2 cup) servings.
Combine ingredients in a blender until smooth. Chill several hours. Serve garnished with finely chopped chives or watercress. 6 servings.
46. AVOCADO SOUP
Blend all ingredients in blender and chill before serving.
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