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Results 41 - 50 of 97 for apple butter crock pot
Wash. peel and slice apples thin. Pack into crockpot until ... morning, add spices. Cook, uncovered, on high for 3 hours, then fill jars and seal.
Peel and core and chop apples. Fill pot very full. Add 4 cups ... cooker heat, cook until thick and dark, stirring occasionally. You can freeze.
Peel apples and slice them to fill crock pot. Add: 2 tsp. cinnamon ... tsp. nutmeg Cover on low 8-9 hours. Put in scalded jars and seal with lids.
Put all ingredients in crock pot and stir to mix. Cover ... thickness desired. Total hours, about 8. Can be processed in hot water bath for 20 minutes.
Place in crockpot apples, heaping full, they will ... you will hear a ping noise when sealed safely. Makes 4 or 5 pints. Good on hot biscuits.
Pack crock pot full of apples, no water. Cook for ... down. Makes 5-7 pints. Turn upside down in pan of hot water to make sure of lid sealing.
Peel and slice apples thin. Pack to top of crock pot (3 quart size) tightly. Set ... low, stir occasionally for 3/4 hour. Put in jars and seal.
Peel and slice enough apples to fill a crock pot as full as possible. The ... rest of ingredients. Let cook 4 more hours. Put in jars and seal.
Fill crockpot heaping full with fine chopped apples (tart apples are best). Drizzle ... dark color. Stir occasionally place in small jars. Freeze.
Mix first 3 ingredients well and put in crock-pot. When done (turns red and looks like apple butter), almost ready to take ... cook the flavoring out.
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