Results 31 - 40 of 254 for using leeks

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Cook sprouts in boiling salted ... medium heat. Saute leeks until soft, about 5 minutes. ... Season with salt and pepper to taste. 8 servings.

Trim and split each stalk ... into halves. Trim leek, cut off roots and ... Add vegetables and half and half. Stir until soup is hot (5 minutes).

Combine 2 tablespoons each butter, ... Saute mushrooms and leeks lightly. Add to soup. Combine ... salt and pepper to taste. Makes 2 1/2 quarts.

Heat 1/4 cup butter in ... part of the leeks and saute them until soft. ... to the soup and mix well. Garnish with chopped parsley or croutons.

Heat oil in a large ... heat. Add the leeks and the bell pepper. Saute ... serving platter. Spoon sauce on top. Serve immediately. Makes 12 servings.



Preheat oven to 375 degrees. In a baking dish arrange leeks and shallots into 4 piles. ... Splash some of the cooking liquid over each serving.

Trim off bottom of each ... set aside. Cut leek lengthwise into quarters. Put in ... broccoli florets. Serve immediately. Makes 8 to 10 servings.

Trim the ends off leeks and remove the outer layer. ... Remove from heat. Using 2 slices of ham per ... degrees for 30 minutes. Remove toothpicks.

Saute in the butter leeks and cabbage until limp. Add ... until vegetables are soft. Remove bay leaf. Add 1/2 teaspoon thyme and salt to taste.

Heat oil in heavy Dutch ... fat as possible, using bulb baster or spoon. Add ... 1 hour. Add leeks and potatoes around meat. Sprinkle ... with minced parsley. Serve.

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