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roasting corned beef
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roasting corned beef
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31.
CORNED BEEF
Trim meat of excess fat ... into crevices. Set
beef
into a "Magic Cooking Bag" ... ingredients; after 2 hours taste meat and add salt to water if needed.
Ingredients: 6 (leaf .. peppercorns .. round .. salt .. sugar .. thyme)
32.
BEEF TERIYAKI
Heat all marinade ingredients. Pour ... or overnight. Bake
roast
at 350 degrees 1 hour ... inch slices. Serve alone or over rice with marinade.
Ingredients: 7 (juice .. mushrooms .. roast .. sauce .. syrup ...)
33.
KUNG PAO PORK (CHICKEN BEEF)
Combine meat and 2 tablespoons ... juice concentrate, sugar,
corn
starch, crushed pepper and 1/4 ... thickened. Add peanuts. Refrigerate leftovers.
Ingredients: 13 (cubes .. oil .. peanuts .. starch .. sugar ...)
34.
HOMEMADE CORNED BEEF
12 garlic slivers (3 cloves ... pockets in the
beef
and insert garlic slivers and ... until tender. This recipe can also be made with venison.
Ingredients: 1
35.
SHREDDED BEEF TACOS
Cook
roast
all day in crock pot ... bottom with shredded taco flavored
beef
. Top with lettuce, cheese and tomato. May add salsa of your choice.
Ingredients: 7 (cheese .. optional .. roast .. sauce .. tortillas ...)
36.
EASY SHREDDED BEEF ENCHILADAS
Season
roast
with salt and pepper. Cook ... until tender. Shred
beef
. This step may be ... with cheese. Bake at 350 degrees for 30-45 minutes.
Ingredients: 8 (cheese .. oil .. salt ...)
37.
SHREDDED BEEF ENCHILADAS
Bake
roast
until well done. Shred. Saute ... and mix with
beef
. Add 2 tablespoons more ... with cheese. Bake at 350 degrees for 35 to 40 minutes.
Ingredients: 7 (cheese .. lbs. .. roast .. sauce .. tortillas ...)
38.
ANISE BEEF
Trim as much fat as possible from the
beef
. Brown meat on all ... the pan and heat the juices to serve over the meat. Pour over the sliced meat.
Ingredients: 7 (oil .. roast .. sauce .. sherry ...)
39.
WHEAT - BEEF POT PIE
Combine flour, whole wheat flour, ... celery, potatoes, carrots,
corn
, peas, onion, parsley, and ... 10 minutes. Heat
beef
broth in separate medium saucepan. ... minutes. Serve while hot.
Ingredients: 25 (beef .. bouillon .. broth .. carrots .. celery ...)
40.
BEEF AND PEA PODS
Combine sherry, sugar, soy sauce, ... skillet and saute
beef
slices. Turn to cook evenly, ... and pea pods. Serve with hot rice. Serves 4 to 6.
Ingredients: 10 (oil .. rice .. sauce .. sherry .. starch .. sugar ...)
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