Results 31 - 40 of 176 for ranch potatoes

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Peel, dice, and boil potatoes. Drain potatoes; pour on dressing and bacon bits. Mix well.

In large bowl sprinkle salt, pepper and remaining ingredients and marinate in refrigerator at least 2 hours. May substitute 4 cups shell ...

Cook potatoes until tender. Quarter (leaving skins ... butter. Sprinkle over casserole. Bake at 350°F for 40 to 45 minutes. Makes 8 servings.

Cut slightly cooled potatoes into 1 inch cubes. In ... toss gently. Dust with paprika. Garnish with chives. Serve warm or at room temperature.

Cut slightly cooled potatoes into 1" cubes. In large ... onions and salad dressing; toss gently. Dust with paprika, garnish with chives and bacon.



Preheat oven to 400 degrees. Wash potatoes. Slice about 1/4 inch ... OPTIONAL: Before baking sprinkle with grated Cheddar cheese, bacon bits or chives.

Cut slightly cooled potatoes into 1 inch cubes. In ... toss gently. Dust with paprika. Garnish with chives. Serve warm or at room temperature.

Cut slightly cooked potatoes into 1 inch cubes. In ... toss gently. Dust with paprika. Garnish with chives. Serve warm or at room temperature.

Cut potatoes into cubes and place in ... are tender. Stir occasionally. Can also be made in microwave. Leave skins on potatoes for more flavor.

Wash and slice potatoes. Layer them in 13 ... over the potatoes. Cover with foil. Bake 1 hour or until tender, in a 350 degree oven. Serves 10-12.

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