Bechamel Sauce - Recipes - Page 4

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Results 31 - 40 of 99 for bechamel sauce

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31. THE BEST MACARONI AND CHEESE

Heat butter until bubbly. Add ... adding milk slowly. Sauce will thicken in a few ... Serves 4- 6. Much better than regular macaroni and cheese.

32. THAI CHICKEN CURRY

Heat oil in large skillet ... chicken, sugar, soy sauce, salt, and garlic. stir ... done. stir in Bechamel. Add broccoli and peanut ... Cook 1 minute more.

33. MOUSSAKA

First, prepare the Bechamel sauce. Slice eggplants, zucchini, or ... constantly until thick. Cool partially, add beaten egg yolks, salt and pepper.

34. WHITE LASAGNE

Saute onion in butter until ... Stir constantly until sauce thickens. Beat remaining cream with ... pan. Spoon 1/3 bechamel sauce over noodles, sprinkle with ... before serving. 8 servings.

35. MUSHROOM WITH SPINACH STUFFING

1 (10 oz.) package frozen ... cooked. 1 cup Bechamel sauce = 2 tablespoons butter, 3 ... and filling is lightly browned. Serve on heated platter.

36. WHITE SAUCES

Melt the butter in a ... or flavored white sauce and stir until smooth. If ... Add the onion puree to the finished white or flavored white sauce.

37. BASIC CREAM SOUP BASE

Melt butter in saucepan. Add ... water for white sauce or milk for sauce bechamel. Stir vigorously, adding more ... by adding additional ingredients.

38. BRUSSELS SPROUTS AU GRATIN

Trim the Brussels sprouts, wash ... Prepare a pouring bechamel sauce. Preheat oven to 425 ... Use for vegetables, fish, eggs and pasta dishes.

39. BAKED MACARONI AND CHEESE

Make Bechamel Sauce: Heat butter in saucepan ... of sauce. Make 2 more layers and top with bread crumbs. Bake in 350 degree oven 15-20 minutes.

40. LASAGNA BOLOGNESI

Put some olive oil in ... tablespoons of Ragu sauce in bottom of pan. Layer ... Ragu, 1/3 the Bechamel, 1/3 the Parmesan. Repeat ... upper rack, 40-45 minutes.

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