Step 1: Preheat oven to ... can of tomato sauce. Step 2: Boil whole cabbage 15 minutes on low heat, ... vinegar. Pour over stuffed cabbage and cover. Step 4: ... made a day ahead.
Freeze a large head of cabbage. Leaves are wilted when ... all ingredients. Pour sauce over cabbage rolls. Simmer covered ... ginger, minced, to sauce.
Ingredients: 13 (eggs .. honey .. juice .. meat .. onion .. salt ...)
Bring 2 cups of water ... raisins. Fill each cabbage leaf with about 1/2 to ... covering with the sauce. Combine tomatoes, vinegar, basil ... 45 to 60 minutes.
Great with mashed potatoes. These ... end of the cabbage and steam or boil it ... aside. Keep tomato sauce for later. Mix all the ... bake another 10 minutes.
Prepare rice as label directs. ... to boiling. Place cabbage in water, cut side up. ... rice and marinara sauce. On center of each ... baking dish. Place stuffed cabbage rolls, seam side down, ... with sauce in dish.
Heat until hot: 1 can ... 1 large head cabbage in boiling water, cutting around ... large pan. Pour sauce over cabbage rolls. Cover and ... hours at 325 degrees.
To prepare filling, mix rice, ... tablespoons, on each cabbage leaf and roll into bundles. To prepare sauce, combine broth, onion, celery, ... in water until soft.