Results 21 - 23 of 23 for squid salad

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Cut large tentacles in half. ... cool. Add the squid to the saucepan and cook ... serving, add the watercress and toss well. Makes 6 servings.

Combine all the above, stir and then refrigerate. SALAD: In a large saucepan, ... to cool. Cut squid crosswise into 1/4 inch rings. ... 4 main dish servings.

Poach all seafood. Slice into small morsels. Mix in remaining ingredients. Serve cold. Serves 12.

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