Results 21 - 30 of 40 for soup bowls

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Low Cholesterol. Makes 14 cups ... broth and no salt added V8 juice for the soup, add 1 tablespoon lemon juice with the kidney beans and zucchini.

Slice top off onion and ... layers to form bowl. Slice the scooped out ... dishes. Pour in soup, top with garlic salt ... onion top and serve.

In 6 quart Dutch oven over medium heat, in hot oil, cook onions, carrots and celery with garlic and Italian seasoning until vegetables are ...

In large saucepan or Dutch oven (4 quart size), cook ground beef or ground pork and onion until meat is browned and onion is tender. Drain ...

Mix thoroughly all ingredients. Chill 1 or 2 hours or overnight. To serve, dip mixture into a hollowed out round loaf or sourdough bread. ...



Sauté vegetables in oil a few minutes. Add broth; bring to a boil. Reduce heat and simmer 5 minutes. Add milk, flour, salt and ...

Cook rice according to package, ... cream of mushroom soup and green beans. Stir well. ... minutes. Stir and serve while hot. Makes 6 servings.

Mix sour cream and onion soup mix together. Chill for 1 ... to form a bowl. Dice all the scooped ... paprika. Serve with a basket of bread chunks.

Heat tomato soup. Stir in cream cheese; ... package thawed frozen shrimp. Add whole mixture to tomato soup. Put in mold and let set in refrigerator.

Combine soup mix, sour cream, olives and pickles in bowl. Chill. Cut thin slice ... remaining mixture. Replace tops and cut into wedges. Serves 8.

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