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Results 21 - 30 of 70 for shrimp clams mussels
Saute first 5 ingredients in ... 2 cans red clam sauce and stir. Add 1 ... 5 minutes. Add shrimp, cook 2-3 minutes, stir ... as needed. Add mussels and clams (already cooked) just to heat ... Parmesan cheese. Serves 4.
22. PAELLA
Use paella pan or large ... Remove chicken. Add shrimp. Cook until orange and ... top. Add scrubbed mussels or clams. Arrange shrimp and squid ... the table. 8 servings.
23. PAELLA CASSEROLE
In large skillet cook sausage, ... 30 minutes. Scrub clams and mussels, place in pan in ... clams, mussels and shrimp atop rice mixture, bake covered, ... if desired. Serves 8.
Preheat oven to 375 degrees. ... burner and add mussels, clams, and raw shrimp. Place in oven and ... serve, garnished with lemon slices. Serves 6.
Heat the olive oil in ... minutes. Meanwhile scrub clams or mussles well to remove ... from prawns or shrimp, thaw the langostinos or ... to 6 or 8.
1. Cook crabs and lobster ... little necks, steamers, mussels - cover and simmer about ... cooked lobster, cooked shrimp, scallops, king crab legs, can of baby clams with juice, can of shrimp ... minutes. Serves about 10-12.
27. CHIOPPINO
Sauté onion, green pepper, celery, ... thoroughly scrub the mussels, cutting off their "beards", or the clams, under running water to ... kettle. Add halibut, shrimp and scallops. Simmer, covered 10 ... Italian bread. Serves 8.
Heat broth with saffron and ... is wilted. Add shrimp and chopped clams. Add rice and stir ... minutes. Bury the mussels in the rice mixture and ... side. Makes 6 servings.
29. CIAPPINO
Saute 10 minutes, then add ... cooking time. Putting shrimp last it only needs to ... salad and lots of fresh French bread for the sauce. Enjoy.
30. ZUPPA DE PESCE
Heat oil. Add swordfish and shrimp. Saute until shrimp is ... and cook until clams open. Remove shell fish and ... bread to "soak up" the juices.
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