Results 21 - 30 of 36 for sage dumplings

Previous  1  2  3  4   Next

Brown roast on all sides ... sprinkle with rubbed sage. Add water to pan. ... Mix ingredients for dumplings. Cut shortening into flour. ... more sage, if desired.

Mix flour, salt and pepper. ... done. Prepare Herb Dumplings. Drop by spoonfuls onto ... baking powder, salt, sage and thyme until mixture resembles crumbs. Stir in milk.

Cover whole chicken 1/2 with ... poultry seasoning and sage to your own taste. Add ... if not thick enough, make paste and thicken. Serve hot.

Cook pork chops in 10-inch ... and 1/2 teaspoon sage. Layer onion slices on ... hour. Prepare herb dumplings. Mix flour, baking powder, ... longer. Makes 6 servings.

Place pork in large kettle, ... water, red pepper, sage and 1 teaspoon salt. Cover ... Form into egg-sized dumplings and drop into remaining hot ... simmer for 45 minutes.



1. Place chicken, carrots, 2 ... the flour and sage until smooth. Stir into chicken ... medium-high (70%) until dumplings are set, 4-6 minutes. If ... time. Makes 4-6 servings.

Remove skin fat from chicken. ... liquid. Refrigerate overnight. DUMPLINGS: Place Bisquick, milk in ... kettle for about 15 minutes. Serves 4.

Mix flour, salt and pepper. ... leaves. Prepare herb dumplings. Drop by spoonful onto ... baking powder, salt, sage and thyme until mixture resembles fine crumbs, stir in milk.

Mix flour, salt and pepper. ... leaf. Prepare Herb Dumplings. Cut shortening into flour, ... and cook 10 minutes longer. Makes 6 to 8 servings.

Mix flour, salt and pepper. ... minutes. Prepare Herb Dumplings. Drop by spoonfuls onto ... baking powder, salt, sage and thyme until mixture resembles fine crumbs. Stir in milk.

Previous  1  2  3  4   Next

 

Recipe Index