Combine the onion, carrot, garlic, ... in a covered pot. If using canned salmon, ... Whisk in the yogurt and milk. When thoroughly blended, ... Serve hot or cold.
Heat a heavy stockpot over ... mixture to the pot. Drain and rinse the ... bowls. Garnish with yogurt and the remaining 2 tablespoons cilantro or parsley. Serves 4.
Ingredients: 14 (beans .. juice .. parsley .. yogurt ...)