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Results 21 - 25 of 25 for oxtails potato
21. VEGETABLE SOUP
Cook oxtails and stew beef in water. ... meat stock. Season with Season All, pepper and sugar. Cook for 1 hour over low heat. Add garden peas.
In large stockpot or soup kettle, heat oil over medium-high heat. Add onions, carrots and celery and cook stirring occasionally until onion ...
23. MINESTRONE SOUP
1. In a large pot, combine water, beans, oxtail, bouillon cubes, Italian seasoning, ... hour. 3. Remove oxtails and take off the meat; ... 10 to 12 servings.
Sprinkle oxtails with salt and pepper, battered ... potatoes or rice. If desired, potatoes may be added to oxtails a half hour before serving.
25. OX TAILS
Season oxtails with a pinch or so ... potatoes and oxtails from pan; thicken gravy with 1 tablespoon flour and 1 tablespoon butter, if desired.
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