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Results 21 - 30 of 43 for italian appetizers
Unroll dough and press against bottom and sides of a 15x10x1 inch pan to form crust. Pinch perforations to seal. Bake in 375 degree oven 13 ...
22. PIZZA APPETIZERS
In small bowl, combine tomato sauce, Italian seasoning, and garlic powder. Mix ... cheese. Bake at 400 degrees for 6 to 8 minutes until cheese melts.
Unroll dough and press against bottom and sides of a 15x10x1-inch pan to form a crust. Pinch perforations to seal. Bake in 375 degree oven ...
Cook carrots in a small amount of boiling water 3 to 4 minutes or until crisp and tender. Drain. Combine carrots, snow peas, tomatoes, and ...
Combine all ingredients, chill 2 hours. Serve with crackers.
Drain artichokes. Remove excess liquid by putting hearts between paper towels for a short while. Preheat pan with 1/2 cup oil. Cut ...
Mix all ingredients; add milk, if needed to make a good spreading texture. Spread on bread and add a thinly sliced cucumber. Sprinkle with ...
Mix all ingredients and heat until cheese is melted. Serve with 1-inch chunks of Italian bread or crackers.
Break cauliflower into flowerets. Spread in shallow dish. Combine vinegar and salad dressing. Pour over cauliflower. Cover, refrigerate ...
Mix all ingredients well and chill 24 hours. Serve on Melba Toast Rounds.
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