Results 21 - 30 of 384 for hot cider

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Put spices and red hots in basket of percolator. Add ... for 10 to 15 minutes. *Use approximately 1/4 cup red hots per 12 to 14 cup percolator.

Heat all ingredients together. Do not boil.

Use above recipe: substitute 2/5 sweet Sherry or Port Wine instead of cider.

Tie cinnamon and cloves in cloth. Mix all ingredients together. Good to let simmer a good while.

Mix together and heat until almost boiling. Makes 1 1/2 gallons.



In a large bowl, sift ... saucepan, combine apple cider, brown sugar, corn syrup, ... for several minutes more. Serve over pancakes. Serves 6.

To cider or juice, add brown sugar. Stir until dissolved. Place cloves and cinnamon sticks in coffee basket. Brew as for coffee. Serve hot.

Slowly melt candies in juice, stirring occasionally to prevent sticking. Serve.

Combine sugar, allspice, cloves, salt, nutmeg, cinnamon, and cider in large saucepan. Slowly bring ... clove-studded orange wedge in each. Serves 8.

Put all above together and heat until the candies are melted. Can be reheated and tastes better the next day! Great for cold weather ...

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