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Results 21 - 30 of 64 for homemade chicken noodle soup
In 5 quart Dutch oven. Cover chicken with 10 cups water and ... chicken to broth. Add mushrooms and onion soup mix. Make noodles, cook until tender.
Put together in pot and ... into thin strips. Set out while soup boils. After soup is cooked, remove chicken and debone. Boil noodles in soup.
Put chicken in large pot and cover ... knife to make noodles. Put dough on spatula ... top. Turn off heat and let rest 10 minutes before serving.
Place cleaned chicken in 6 quarts of cold water in large soup pot. Bring to a boil. ... are tender. Cook noodles according to package directions separately, ... Refrigerate or freeze leftovers.
Boil chickens in 8 quarts water for ... meat to pot. Cook until vegetables are tender. Add 4 cups of dry egg noodles; cook until noodles are done.
Begin by boiling chicken in 4 to 8 quarts ... everything but the noodles. Bring to boil; cover ... Add noodles to soup and boil for 20 minutes. ... Serves 8 to 16.
Place all ingredients except noodles in a kettle or Dutch ... hour or until chicken is tender. Remove chicken. Cool ... until noodles are done.
Dice up chicken, slice onions into quarters, ... and simmer. Cook noodles as requested. Drain excess water. Add to the soup, stir. Add a dash ... and corn bread. Enjoy!
Add vegetables to broth along ... are tender. Return chicken to pot and add noodles and continue cooking until noodles ... noodles will absorb it.
Place chicken pieces in large soup kettle, cover with water. Bring ... cut into thin slices and dry thoroughly. Add to soup. Cook for 20 minutes.
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