Results 21 - 30 of 172 for ham quiche

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Fry bacon or ham in 10" skillet over medium ... between center and edges comes out clean. Let stand 10 minutes before serving. About 6 servings.

Line 9" quiche dish or pie pan with ... Let cool. Place ham in pastry shell; top with ... shell. Bake at 350 degrees for 45 minutes or until firm.

Bake pastry shell 7 minutes ... Place cheese and ham in pastry shell. Beat eggs ... flakes. If desired add 1/4 cup finely chopped bell pepper.

Line large quiche dish with pastry. Bake at ... let cool. Place ham and broccoli in shell, top ... at 350 degrees for 45 minutes or until firm.

Brush pie shell with a ... Stir together cheese, ham, and mushrooms before arranging ... stand 5 minutes before serving. Makes 4 to 5 servings.



Mix milk, mayonnaise, eggs and ... bacon can be substituted for ham. One-half cup sliced ripe olives can be added for different flavor, if desired.

Preheat oven to 425 degrees. Put ham and cheese in pie shell. ... minutes. When golden brown remove and let cool for 10 minutes before cutting.

Beat eggs. Add cornstarch to ... and bake at 350°F for 60 minutes or until center is firm. Use food processor for the ham, peppers and onion.

Prick bottom and sides of ... cheese, bacon and ham; toss gently. Spoon half ... set. NOTE: Unbaked quiche may be covered with aluminum ... 40 to 50 minutes.

Put cubed white bread in ... over bread. Add ham, onion, green pepper. Melt ... stand in refrigerator overnight. Bake at 325 degrees for 1 hour.

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