This recipe is so fast ... a time until dough begins to leave side of ... to rise until double. Bake at 350 degrees ... greased 9 inch pie plate or 9 inch square ... rolls until golden brown.
Mix salt, yeast and sugar. ... add flour until dough holds together. Knead well. Put ... place until dough doubles in size. Remove dough from ... Spray several 8-inch pie plates with Pam. Shape dough ... warm. Ready to eat.
Dissolve yeast in 1/4 cup ... piece of sweet dough, roll out to 1/2 ... long pan or pie pan greased with melted butter ... Let rise until double and bake at 350 degrees ... so they don't burn.
To make a flaky double crust: combine flour and salt ... been added, work dough into a firm ball. Divide ... larger than inverted pie plate. Gently ease dough into ... apples. Dot with butter.
Use double boiler. Beat egg yolks. Mix ... away. To prepare pie shell: Preheat oven to 400 ... with fork. Work dough into a firm ball with ... or until lightly browned.
Preheat oven to 425 degrees. ... a fork. Work dough into a firm ball with ... larger than inverted pie plate. Gently lift dough from ... to make a double thickness of dough around the ... as recommended for filling.
Warm milk. Add butter and ... to dump the dough on a mixing board. Gradually ... dough raise until double in size (2 1/2 hours). ... 45 minutes. Small pie tins from store bought pies ... if you use them.
Ingredients: 9 (cardamon .. fruit .. milk .. raisins .. salt .. sugar ...)