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Results 21 - 30 of 52 for cinnamon cream cheese biscuits
Preheat oven to 350 degrees. ... sugar, nuts and cinnamon; set aside. Cut the package of cream cheese into 20 equal pieces. Separate ... dough into 10 biscuits, then each biscuit into ... 30 to 35 minutes.
22. APPLE KUCHEN
Combine biscuit mix, milk, sugar, butter and ... pan. Combine softened cream cheese, sugar, egg and vanilla, ... Combine sugar and cinnamon and sprinkle over apples. Bake ... 35 to 40 minutes.
Beat eggs till stiff and add sugar. Add pumpkin and whip. Stir in dry ingredients. Grease 12 x 18 cookie sheet, line with wax paper; grease ...
Cut cream cheese into 20 pieces. Separate each can of biscuits, place cream cheese inside ... and combine sugar, cinnamon and nuts in a second ... do ahead and refrigerate.
Cut cream cheese into 10 cubes. Heat oven ... bowl combine sugar, cinnamon and extract. In another small ... dough into 10 biscuits. Press into 3" circle. ... minutes. Store in refrigerator.
26. BUBBLE RING
Cut the cream cheese into 20 pieces and roll into balls. Roll each biscuit to about a 3 inch circle. Combine the cinnamon and sugar. Put 1 cheese ... warm. Makes 20 "bubbles".
Cut cream cheese into 20 pieces; roll into balls. Roll each biscuit into about 3 inches in diameter. Combine sugar and cinnamon. Place a cheese ball ... Invert onto serving plate.
Heat oven to 325 degrees. In small bowl combine sugar, cinnamon and almond extract. In another ... and vanilla. Separate biscuits into 10. Press or roll ... inch circle. Dip cheese cubes into butter then in ... in refrigerator. 10 rolls.
Spray 9-inch pie plate with vegetable spray. Beat cream cheese and sugar. Add biscuit mix. Beat in eggs, one ... minutes, or until center is set.
Heat oven to 375 degrees. In small bowl, combine sugar, cinnamon and almond extract. In another ... dough into 10 biscuits. Press or roll each to 3-inch circle. Dip cheese cube in butter mixture, then ... Store leftovers in refrigerator.
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