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Results 21 - 25 of 25 for bok choy beef
21. EGG ROLLS
If beef or pork is used, brown ... Spoon mixture on wraps and fold as shown on back of wrapper. Have Crisco hot and deep fry until golden brown.
22. SUKIYAKI
Partially freeze beef. Slice beef very thinly ... add oil. Add bok choy, green onions and celery; ... Serve at once. Makes two or three servings.
23. STIR-FRY MUSSELS
Place frozen mussel meats in ... pepper, onion and bok choy, tossing quickly until half ... over cooked rice, with soy sauce to taste. Serves 4-6.
In 4 quart Dutch oven ... won ton. Add bok choy, mushrooms and pea pods ... Cook and stir until thickened and bubbly. Add won ton. Serves 6 to 8.
25. PORK CHOW MEIN
Have all vegetables prepared before ... for this recipe, beef is a second choice. If ... before serving. Serve with soy sauce and fortune cookies!
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