Results 21 - 30 of 86 for beef pea pods

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Fry meat until browned add ... of water, 5 beef bouillon cubes, and celery bring ... vegetables like mushroom, green onion, broccoli, carrot, etc.

Allow pea pods to thaw. Brown meat, onion, ... and pea pods. Sprinkle chow mein noodles over top. Bake uncovered at 450 degrees for 30 minutes.

Marinate beef in wine and cornstarch. Set ... minutes. Add green peas or sweet pea pods and cook for another 1 ... may use chicken breast also.

Partially freeze beef. Cut on the bias ... 30 seconds. Add pea pods. Stir-fry for 1 minute. ... if desired. Serve immediately. Makes 2 servings.

Freeze beef until firm, but soft enough ... Snip ends of pea pods, cut big ones in ... thoroughly, add pea pods. Serve with plain rice. Makes 4 servings.



In small bowl, combine broth, ... Repeat with remaining beef. Add garlic and ginger ... into vegetable with pea pods and beef. stir until sauce ... bubbly. Serve with rice.

Or 1/2 teaspoon dried thyme leaves, rubbed. Partially freeze beef and cut meat at a ... 2 minutes. Add pea pods, green, red and yellow ... noodles or wild rice.

Trim fat from beef steak; cut beef with grain ... Remove strings from pea pods. Place pea pods in ... desired. 5 servings; 345 calories per serving.

Slice beef across the grain into thin ... in beef, brown gravy and pea pods. Cook, stirring, until thoroughly hot. Serve over chow mein noodles.

Partially freeze steak; thinly slice ... Meanwhile, thaw frozen pea pods. Preheat wok or large ... Serve immediately with rice. Makes 4 servings.

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