Results 21 - 29 of 29 for 60 min rolls

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In a large mixing bowl, ... beat for 2 min. at medium speed. Stir ... Brush top of rolls with melted butter or light ... size, 45 – 60 minutes. Preheat oven to 375°F. ... (45 – 50 minutes).

Preheat oven to 400 degrees F. On a lightly floured surface, roll sheet to a 14x10 inch ... strips, brush with egg and sprinkle with coarse salt.

Brown burger in frying pan, ... Simmer for 10 min. Cover the bottom of ... of the crescent rolls. Put meat mixture over ... for 25 min. uncovered.

Unfold and cut pastry sheet in half. Roll out one piece to an ... F. Slice chilled rolls crosswise into 1/2 - 3/4 ... cheese for sugar/cinnamon mixture.

Preheat oven to 375 degrees ... into 4 squares. Roll out first pastry square until ... cool. Serve warm or at room temperature. Makes 12 servings.

26. PIEROGI
1. Mix: 8 oz. cottage ... Mix dough ingredients. Roll a small portion out flat. ... pierogies in onions until golden brown. Serve hot with sour cream.

Cut crusts from bread and roll each slice flat with rolling ... minutes until golden brown at 400 degrees. Insert toothpick in each and serve.

Remove cabbage from water, cool, ... on each leaf. Roll and secure with toothpick. Combine ... in Dutch oven. Add cabbage rolls. Simmer 1 hour.

Beat until smooth. Grease jelly roll pan. Cover with wax paper, ... up again. Refrigerate. Slice as needed. Let set to room temperature. Serve.

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