Results 111 - 120 of 142 for fat beef stew

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Trim fat from beef and cut into 2-inch pieces. ... until thickened. Serve sauce with beef, potatoes, and apples. A very warming, fulfilling dish.

Go from pantry to table ... with a homemade beef stew, made with an assortment ... Calories 340; Total fat 9g; Saturated fat 2. 5g; ... Daily Value / Mealtime.org

Preparation Time: Approximately 15 minutes ... 110 minutes Toss beef with flour in a medium ... Calories 280; Total fat 9g; Saturated fat 2g; Cholesterol ... : Courtesy of Mealtime.org

This is an easy to make beef stew that will become a staple ... most of the fat. My technique is to ... of buttered bread can't be beat. Enjoy!

Cut meat in 1 1/2 inch pieces. Brown meat; add water and all seasonings. Cover and let simmer for 2 hours, stirring occasionally. Remove ...



116. BEEF STEW
Brown meat on all sides in hot fat. Add water, Worcestershire, garlic, ... meat and vegetables, thicken liquid. Pour over meat and vegetables.

117. BEEF STEW
Brown meat slightly in fat in medium size roasting pan. ... and stir. Cover and place in oven for 6 to 8 hours at 250 degrees. Feeds 8-10 people.

Cut meat in 1/2 inch ... the meat. Drain fat. Add the broth, onion, ... 26 g. protein, 31 g. carbohydrates, 6 g. dietary fiber, 886 mg. sodium.

Cut beef into 1/2 inch slices, cut ... towels. Pour off fat and reserve. Cook and stir ... and parsley. Serve over noodles. Yields 6 servings.

120. BEEF STEW
Cube beef; saute in small amount of fat; slice onions and saute ... covered pot. Bring to boil; simmer 2 hours. Add potatoes the last 45 minutes.

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