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Results 111 - 120 of 384 for crab lemon butter
Melt butter in heavy large skillet over ... pesto, tomato and lemon peel. Remove from heat and ... among plates. Add crab to sauce and stir over ... Serve, passing cheese separately.
112. CRAB CAKES
Mix all ingredients; make into patty forms and fry in frying pan.
113. CRAB IMPERIAL
Melt butter. Add flour; mix. Add ... and add mayonnaise, lemon, salt, pepper and paprika. ... for 10 minutes or until brown and bubbly. Serves 4.
Pick shell for meat, pour lemon juice over meat. Make the ... well. Gently combine crab and egg mixture. Chill 2 ... of shortening, turn once.
Mix all but last 2 ingredients in large mixing bowl. Add 1/2 of cheese. Mix lightly but well. Turn into shallow greased 2 quart baking ...
116. SAVANNAH CRAB STEW
Melt butter. Add and blend in ... and stir until smooth. Add seasonings. Just before serving add lemon juice, sherry and crabmeat. Serves 4 to 6.
117. CRAB IMPERIAL
Check crabmeat and remove all ... size pan, melt butter, mix in flour. Slowly ... Fold in mayonnaise, lemon juice, salt and pepper. In ... minutes. Makes 4 servings.
Melt cream cheese, butter, half and half in ... crabmeat and transfer to chafing dish. Serve with Ritz crackers or plain rounds of melba toast.
119. CRAB IMPERIAL
Remove all cartilage from crabmeat. Melt butter, mix in flour. Slowly ... Fold in mayonnaise, lemon, salt and pepper. In ... lightly browned, 10-15 minutes.
120. MARYLAND CRAB CAKES
Pick over crabmeat to remove ... quickly in half butter and half oil in frying ... sides. Or cakes can be baked at 450 degrees for 7-10 minutes.
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