Results 11 - 20 of 25 for sweet pickled jalapeno peppers

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Mix cornmeal, salt and soda. ... beat. Add onions, peppers and cream style corn. Pour ... Additional peppers may be added if spicier taste is desired.

Mix and match your choice of cheese, meat, and toppings for these open-faced mini sandwiches. Arrange 10 slices of bread around the edge of ...

Pour juice off the gallon ... hot add 2 jalapeno peppers to the liquid, while heating, ... let the pickles stand at least 10 days before using.

Put all vegetables through food processor. Place in 5 quart Dutch oven. Add all other ingredients. Bring to a boil; boil gently for 30 ...

Drain pickles and discard pickle ... pickles, 2 or 3 peppers, garlic clove and 1 cup sugar. Repeat layers in jar. Shake each day for one week.



Prepare cucumbers, sweet green and red peppers, carrots, cauliflower and onions. ... a piece of jalapeno or red pepper pod to ... 7 to 8 pints.

Drain vinegar from pickles and discard. Put sugar, peppers with juice and drained pickles ... dissolved. Put in jars and refrigerate. Makes 5 quarts.

Do not pare cucumbers; slice thin. Add onions, peppers and garlic. Add salt. Cover ... jars. Makes 5 quarts. Be sure to pack cucumbers in jars.

1. Place corn in sieve ... heat. Add red pepper; cook, stirring occasionally, for ... in corn, cilantro, jalapeno pepper, salt and black pepper; ... just until heated through.

Combine all ingredients and mix well. Chill one hour.

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