Results 11 - 20 of 55 for stew parsnip

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Great for Halloween Eve dinners. Soak beans overnight. Next day, boil beans for 1 hour. Add vegetables and seasonings and boil for another ...

Dust beef cubes with flour, ... celery, carrots, and parsnip into inch size pieces. Add ... and a dash of red pepper instead of wine and brandy.

Bring water to boil. Add barley, salt, pepper and parsley. Cook for 1/2 hour. Add rest of ingredients and cook over low heat for 2-3 hours ...

Cut stew meat in chunks. Brown meat ... hour. Add carrots, parsnips and celery. Simmer for another ... vegetables are done. Don't overcook. Serve hot.

Place stew beef and vegetables into crockpot. ... together, pour over the top. Cook on low 8 to 10 hours or on high 3 to 4 hours stirring occasionally.



Dust beef cubes with flour, ... celery, carrots and parsnip into inch size pieces. Add ... and a dash of red pepper instead of wine and brandy.

Put meat in large pot. Cover with water. Add onion, bay leaves, salt, and pepper; simmer. Skim off fat. Add tomatoes and vegetables. Add ...

Cut steak into 2-inch cubes, trim and discard any fat. Combine beef with water and heat to boiling. Skim foam. Add all ingredients except ...

In a 5-quart Dutch oven, ... Add carrots and parsnips. Cover and simmer for ... gradually stir into stew. Bring to a boil, ... immediately. Yield: 6 servings.

Cut up stew beef, put in large kettle ... split peas and barley. Add to boiling water with all other ingredients. Bring to boil, simmer 3 hours.

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