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Results 11 - 20 of 1,480 for rum cake
11. RUM CAKE
Preheat oven to 325°F. Grease and flour a large cake pan. In a large bowl ... and 1/2 cup rum. Blend well. Bake for ... strawberry slice or mint leaf.
12. BACARDI RUM CAKE
Clipped from a magazine in ... pan. Mix all cake ingredients together. Pour batter over ... heat. Stir in rum. Optional, Decorate with whole ... dusted with confectioners' sugar.
Combine all dry ingredients of the cake. Mix well. Add the ... cools. It is ready to serve as soon as the icing cools and thickens. .S. Natarajan
14. ZACK'S RUM CAKE
Preheat oven to 375°F. In ... mix gelatin and rum using a hand mixer until ... for 40-48 minutes. Moisten cake with rum and enjoy after cooling.
Mix together apples, sugar, oil, ... and top with Rum Sauce (family favorite) or Brown ... Serve over apple cake. Mix and cook until ... drizzle over apple cake.
16. BACARDI RUM CAKE
Preheat oven to 325°F. Grease ... pan. Mix all cake ingredients together. Pour batter over ... heat. Stir in rum. Cooks Note: This cake ... better eaten next day!
17. BACARDI RUM CAKE
Preheat oven to 325 degrees. ... pan. Mix all cake ingredients together. Pour batter over ... stirring constantly. Remove from heat. Stir in rum.
Combine cake mix, pudding, sour cream, rum, eggs, salad oil, half ... until cake tests done. When cool sprinkle with confectioner sugar or frost.
Preheat oven to 325 degrees. Combine cake mix, pudding, oil, rum, water and eggs. Mix ... that sauce can cover them. Cool, then remove from pan.
20. BACARDI RUM CAKE
Preheat oven to 325 degrees. ... pan, mix all cake ingredients together. Pour batter over ... from heat. Stir in rum. Cool to room temperature.
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