Results 11 - 13 of 13 for mussel meat frozen

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Mix all ingredients together and refrigerator overnight in non-aluminum container. Drain before serving. Serves 3 as appetizer.

12. PAELLA
Shell and devein shrimp. Scrub clams and mussels. Soak in cold water ... golden brown and meat is cooked. Remove and drain. ... mingle. Yield 6-8 servings.

In a blender, combine the ... 2 pounds of mussel meats. Remove the empty half ... minutes. Garnish with lemon wedges and a cocktail fork. Serves 6.

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