Results 11 - 20 of 103 for how to shank ham

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Soak beans overnight. Boil ham shanks in beer with equal parts ... Simmer approximately 5 to 6 hours until ham falls ... and serve 2 days later.

Place ham, fat side up, on ... ingredients over ham and continue baking for about 30 minutes. Garnish with pineapple, cherries, or both. Serves 8 to 10.

Rinse peas and place in ... additional water. Add ham bone, celery, onions, carrot, parsley, ... pot.) May need to add more water depending on ... sprig of fresh parsley.

Wash and sort beans. Combine ... cups water. Bring to a boil, reduce heat and ... cups of water, ham shank and the remaining ingredients. Simmer ... servings (1 1/2 cups).

Place ham on a rack in a ... for 1 3/4 to 2 hours, 140 degrees on ... minutes. Serve pineapple mixture in bottom of pan as a sauce for the ham.



Place ham on metal rack or trivet ... trivet. Return meat to slow cooking pot. Spoon sauce ... sauce at least once (several times if possible).

Wash beans and soak overnight. Next day, simmer beans with ham hocks and water for 1 ... when simmering add to beans and the rest of ... to taste. Serves 16.

Half fill a large saucepan ... in the beans, ham hock, the quartered onion, garlic and bay leaves. Bring to a boil, then lower the ... minutes or until hot.

Preheat oven to 325°F. Trim fat from the ham. Cut it up in ... platter. Reheat sauce, if necessary; pass with ham. Makes 16 to 20 servings.

Trim ham hock and beef of excess ... and onions. Bring to boil. Lower heat; cover. Simmer ... frozen mixed vegetables with frozen okra.) Very good.

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