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Results 11 - 20 of 131 for grilled skin
Mix the olives, tomato paste, ... 4 hours. Heat grill to high. Season the flesh ... spatula between the skin and the flesh. Lift the ... the salmon and serve.
Grilled salmon drizzled with olive-tomato vinaigrette ... 4 hours. Heat grill to high. Season the flesh ... spatula between the skin and the flesh. Lift the ... Iron 8%DV *Daily Value e
Great with grilled corn (which takes about as long to cook on the grill) and a little side ... desired rub. Grill skin side down over coals for ... Serves 4 to 6.
Take the foil and bend ... foil on the grill, spray with non-stick cooking ... on the foil skin-down and lightly coat in ... rice or broccoli. Enjoy!
In a search to find ... the baking dish skin down. The olive oil will ... sticking to the grill. Put your Blackened Seasoning ... remove skin, and serve.
1. Flatten chicken breasts and ... 3. Meanwhile, preheat grill. Remove chicken from marinade. ... and adjust seasonings. Cover and refrigerate.
Be sure to remove all bones form salmon. Place all ingredients in a large salad bowl with the exception of the olive oil and vinegar. Place ...
Broil peppers 20-25 minutes until ... and peel off skins. Puree peppers and shallots ... over medium heat. Grill fish for 3-5 minutes on ... Pepper Sauce and garnish.
Combine everything except chicken in ... Pour over chicken. Marinate covered in refrigerator for 30 minutes. Broil or grill chicken until done.
20. GRILLED CHICKEN
Combine first 7 ingredients in ... marinade, reserving marinade. Grill chicken, covered, over medium coals ... with marinade. Yield: 4 servings.
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