Golabki - Recipes - Page 2

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Results 11 - 17 of 17 for golabki

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11. GOLABKI

Prepare cored cabbage in boiling salted water. Cover. Heat 15 to 20 minutes until tender or remove after leaves come loose. Remove vein ...

12. GOLABKI

If you don't want to use the soup mix, use: 1/4 tsp. pepper 1/2 c. parsley flakes 1 lg. onion, sauteed in 1/2 stick butter To prepare ...

13. GOLABKI

Remove core from cabbage. Scald cabbage in boiling water and remove leaves as they soften. Saute onion in butter very lightly; do not ...

14. STUFFED CABBAGE ROLLS (GOLABKI)

Remove core from cabbage. Scald cabbage in boiling water and remove leaves as they soften. Saute onions in butter very lightly, do not ...

15. GOLABKI

Remove loose outer leaves from head of cabbage. Scald these in boiling salt water just to wilt a bit. Take and set these on paper towels to ...

16. CABBAGE ROLLS

Remove the core from a ... Or brown the Golabki in frying pan, add 1 ... sour cream. When reheated the next day, they are even more delicious.

17. GOLABKI (Stuffed Cabbage)

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