Place butter in a large microwave-proof bowl. Heat on defrost ... in the sour cream and vanilla. Fold in the ... 1/2 inch round cake dish. Place the cake on ... Stir in the nuts.
Pour 3/4 of cake batter in 3/4 quart Tupperware casserole. Mix: Spread cream cheese mixture over batter in ... Cook uncovered in microwave 15 minutes. Need to rotate ... cone in the middle.)
Sift flour, cinnamon, baking soda, ... nuts. Makes 1 cake and 7 cupcakes. Microwave 13 minutes on high for ... cupcakes. FROSTING: Beat cream cheese, butter, and vanilla; add powdered sugar. Beat until smooth.
In large bowl, with electric ... cup tube pan (microwave safe). Cover with waxed paper. ... and ice cooled cake. Note: The icing recipe ... for the next time.