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Results 11 - 20 of 45 for cod mustard
Preheat oven to 350 degrees. Lightly grease a 9 x 12 inch oven proof glass baking dish. Season fillets with salt and pepper. Arrange ...
Arrange the fish in a ... brown, sugar, dry mustard, salt and pepper. Heat, ... asparagus spears around edge of platter and serve. Makes 6 servings.
Start heating oven to 350 ... salt, pepper, and mustard. Add milk gradually; cool, ... flakes easily with fork but still moist. Makes 2 servings.
Mix together the mayonnaise, 2 ... tablespoon onion, celery, mustard, lemon juice, celery seed, ... and fry the cod balls in batches, for 1 ... sauce. Makes 36 fritters.
Preheat oven to 400 degrees. ... Add tomato sauce, mustard, Worcestershire sauce, salt and ... over and bake for 20 to 25 minutes at 400 degrees.
Put fish in a lightly ... dish. Stir mayonnaise, mustard, onion, cayenne and dillweed ... until fish just begins to flake when touched with a fork.
1. Stir together first 5 ingredients to make sauce; set aside. 2. Heat oven to 500 degrees. Heat broiler pan. 3. Beat eggs in shallow pan ...
18. MARINATED COD
Blend in blender or food ... ingredients except the cod. Pour over cod and ... snapper, swordfish or any fairly thick, firm fleshed fish. Serves 2-3.
Combine all ingredients. Spread on fish. Bake uncovered 20 minutes at 350 degrees.
Arrange fish fillets in a ... brown sugar, dry mustard, salt and pepper. Heat, ... fork. Sprinkle fish with paprika after final basting. Serves 4.
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