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Results 11 - 20 of 181 for carrot dip
Place brisket in large pot and cover with whiskey and beer (if liquid doesn't completely cover the meat ad more beer or water to cover). ...
This recipe was handed down to me from my Filipino mother. This is a time consuming recipe. You should always have a couple of people to ...
First, roughly chop the carrots and the onions. Then mix ... dipping sauce. To make the sauce, combine all of the sauce ingredients, mixing well.
For any dip: Mix the ingredients (except ... before serving. Serve 5 French Toast Fingers (a hand) per person with a portion of the warm dip.
In a bowl, combine spreadable ... mayonnaise until blended. Stir in scallions, carrot, diced pepper, salt an pepper. Garnish with red onion slices.
Preparation Time: Approximately 10 minutes ... minutes For any dip: Mix the ingredients (except ... Fingers with Cinnamon Carrot Dip: Calories 160; Total fat ... Iron 10%DV *Daily Value
17. SPICY DIP
Combine all ingredients and refrigerate. Serve in a bowl surrounded by any or all of the following to be used as dippers:
In blender, process sour cream, herbs, mayonnaise, 2 tablespoons water, vinegar, salt, and cayenne pepper until smooth and pale green. Cut ...
19. GARDEN DIP
Combine cream cheese and sour cream. Blend well. Stir in remaining ingredients. Blend well. Cover and refrigerate for at least 1 hour. ...
20. SPRING ROLLS
Heat a wok or a ... (amount depends on how many spring rolls you make). When the soy sauce is warm, remove from heat. Dip the spring rolls in.
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