Results 1 - 10 of 13 for vegetable straws

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Cut beef with the grain ... pieces. If the straw mushrooms are too big, cut ... thickens. Return beef to wok and mix well. Serve hot. 4 servings.

Mix rice vinegar with teriyaki, ... sauce. Add the vegetables and stir fry briefly. Cook ... Serve immediately topped with sesame seeds. Serves 4.

In 10-inch skillet or a wok heat oil; add raw veggies and stir-fry until tender crisp, about 5 minutes. In a small bowl combine water, ...

Bring 1 cup water to ... frozen Oriental style vegetables in wok or skillet. Cook ... minutes. Add drained straw mushrooms and continue to simmer. ... over hot fried rice.

Combine milk, cottage cheese and cornstarch in container of a food processor or electric blender. Top with cover and process until smooth. ...



Cream butter and shortening until soft. Add cheese; mix well. Sift flour, salt, mustard, cayenne together. Add in three additions. Assemble ...

Combine milk, cottage cheese, and cornstarch in container of a food processor, or electric blender. Top with cover and process until ...

Combine all ingredients. Mix with hands kneading as for bread. Push through cookie press, using disk with serrated edge. Place on ungreased ...

Sift flour, salt, soda and ... and cream with vegetable oil. Add flour mixture slowly. ... want. Cook in 300 degree oven until firm, not brown.

Make filling. Have vegetables chopped. Let every one fix ... on plate, put filling on and put vegetables on as you want. Sprinkle cheese on top.

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