Nutrition Facts
Serving Size 1 piece (1/10 of 10.6 oz cake)
| | Amount Per Serving | | | Calories 117 | Calories From Fat 47 | | | | Calories | 116.7 kcal | | Food Energy | 488.4 kj | | Carbohydrates | 15.75 g | | Calories from Carbohydrates | 61.425 kcal | | % Calories from Carbohydrates | 52.63 % | | Cholesterol | 17.4 mg | | Fat | 5.37 g | | Calories from Fat | 47.256 kcal | | % Calories from Fat | 40.49 % | | Monounsaturated Fat | 2.9805 g | | Polyunsaturated Fat | 0.6753 g | | Protein | 1.56 g | | Calories from Protein | 6.396 kcal | | % Calories from Protein | 5.48 % | | Saturated Fat | 1.3941 g | | Total Dietary Fiber | 0.3 g | | Alanine | 0.0648 g | | Arginine | 0.0741 g | | Ash | 0.42 g | | Aspartic acid | 0.1101 g | | Calcium, Ca | 19.2 mg | | Copper, Cu | 0.0162 mg | | Cystine | 0.0333 g | | FA 4:0 Butyric | 0.0003 g | | FA 8:0 Caprylic | 0.0003 g | | FA 10:0 Capric | 0.0003 g | | FA 12:0 Lauric | 0.0003 g | | FA 14:0 Myristic | 0.0261 g | | FA 16:0 Palmitic | 0.7434 g | | FA 16:1 Palmitoleic | 0.0147 g | | FA 18:0 Stearic | 0.6207 g | | FA 18:1 Oleic | 2.964 g | | FA 18:2 Linoleic | 0.6342 g | | FA 18:3 Linolenic | 0.0324 g | | FA 20:1 Gadoleic | 0.0012 g | | FA 20:4 Arachidonic | 0.0069 g | | FA 20:5 Timnodonic | 0.0003 g | | FA 22:6 Docosahexaenoic | 0.0018 g | | Folate | 2.7 mcg | | Glutamic acid | 0.3582 g | | Glycine | 0.051 g | | Histidine | 0.0345 g | | Iron, Fe | 0.18 mg | | Isoleucine | 0.0732 g | | Leucine | 0.1209 g | | Lysine | 0.0849 g | | Magnesium, Mg | 3.9 mg | | Manganese, Mn | 0.0264 mg | | Methionine | 0.0375 g | | Niacin | 0.1026 mg | | Pantothenic acid | 0.0855 mg | | Phenylalanine | 0.0777 g | | Phosphorus, P | 40.2 mg | | Potassium, K | 31.8 mg | | Proline | 0.1206 g | | Riboflavin | 0.0372 mg | | Serine | 0.0969 g | | Sodium, Na | 120 mg | | Thiamin | 0.0072 mg | | Threonine | 0.0588 g | | Tryptophan | 0.0207 g | | Tyrosine | 0.0552 g | | Valine | 0.0828 g | | Vitamin A, IU | 35.4 IU | | Vitamin A, RE | 10.5 mcg_RE | | Vitamin B-12 | 0.042 mcg | | Vitamin B-6 | 0.0069 mg | | Vitamin C, ascorbic acid | 0.03 mg | | Vitamin E | 0.7155 mg_ATE | | Water | 6.93 g | | Zinc, Zn | 0.117 mg |
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