3 whole chicken breasts, cut in half
1/3 c. flour
1 1/2 tsp. salt
1/2 tsp. paprika
Dash garlic salt
8 oz. can cranberries
1 c. dry white wine

Mix dry ingredients together. Dust chicken. Brown chicken in oil. Cover with cranberries and wine. Simmer 35 to 45 minutes. Pass sauce when serving chicken.