TING - A - LINGS 
1 pkg. (6 oz.) butterscotch chips
1/2 c. peanut butter
4 c. corn flakes
1/2 c. salted peanuts

Combine butterscotch chips and peanut butter. Melt. (Microwave at 7 for 1 1/2 to 2 1/2 minutes, or until melted, stirring every 30 seconds.) Add corn flakes (coarsely crushed) and peanuts. Stir until coated. Drop by rounded teaspoons onto wax paper. Chill until set.

Since microwave ovens vary in power, you may need to adjust your cooking time.

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