To make the souffle roll, ... Measure 1 cup sauce into a medium bowl; cover ... blended. Stir in salmon. In a large mixing ... reserved sauce, cheese, lemon juice and dill. Unroll the souffle placing ... Serves 8 to 10.
Mix together all ingredients. Arrange ... peas or the dill sauce. Special Dill Sauce for ... Serve warm over salmon loaf, baked cod, or salmon patties, or croquettes.