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Results 91 - 100 of 4,590 for mushroom cups
Spread inside pie crust with ... garlic, shallots and mushrooms until tender in olive oil. ... 35 minutes, until crust is brown. Serves 6 or 8.
Saute mushroom stems and caps in butter ... browned. This casserole may be prepared and refrigerated until it is to be baked. Makes 6 to 8 servings.
Flatten veal into very thin ... flour. Sauté sliced mushrooms in oil and remove to ... low flame for 5 minutes. Serve very hot with lemon slices.
Wash mushrooms. Remove stems and chop ... pie plate or dinner plate Microwave at high (100%) until cheese melts about 1 -2 minutes. Serve warm.
In a bowl, mix thoroughly ... soup and sliced mushrooms; return patties to skillet. ... done, turning patties occasionally. Makes 6 servings.
Put the potato and garlic ... several minutes. Saute mushroom until tender and dry. Season ... sprigs and serve immediately. Yield: 4 servings
Mix flour, salt, and pepper ... side; drain. Add mushrooms to skillet; saute until tender. ... serve, sprinkle with Parmesan cheese and parsley.
String the sugar-snap peas. Cook ... drain. Slice the mushrooms. Heat the butter and ... juice from the lemon. Add the juice right before serving.
Trim steaks and allow to ... heavy skillet saute mushrooms in butter until they are ... until they are tender and done to your liking. Serves 4.
(I like to parboil my mushrooms for 5 minutes in a ... broiler and thoroughly heat. Remove when cheese strips show signs of melting. Serve at once.
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