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Results 91 - 100 of 254 for canned pinto beans
In 3-quart saucepan, cook bacon until crisp; remove with slotted spoon. Cook onion in drippings until tender but not brown. Return bacon to ...
Boil corn husks in hot ... dry. Mix refried beans and cornmeal. For each tamale, ... with remainder, adding water if needed. Makes 12 tamales.
93. CHILI BEANS
Dice onion and bell pepper ... (Stir often). Add beans and simmer at least another ... salt and pepper if needed. Feeds about 12 hungry people.
94. BEAN SOUP
Brown meat - pour all beans, Rotel tomatoes, broth, chili mix and meat into soup pot - cook about 20 to 30 minutes. Serve with cornbread.
95. CHILI BEANS
Soak beans overnight. Brown hamburger; add rest of ingredients and pour into beans. Cook 3 to 4 hours on medium heat.
Cook beans and rice according to package ... Add rice and other ingredients to beans and liquid. Simmer until flavors blend (30 minutes or so).
97. PINTO BEAN DIP
Combine ingredients in small crock pot or fondue and heat until warm and cheese is melted. Serve with corn chips.
In heavy pot, bring 2 ... 45 minutes. Saute beans, onion, garlic, tomato, and ... minutes. Serve bean mixture on top of cooked rice. Serves 4-6.
Heat beans and salt in large frying ... salsa and cheese to taste. Serve as a dip or use in tortillas as burritos. A quick, easy, Wilson favorite!
100. BEAN SOUP
Thoroughly wash beans and soak overnight covered in ... boil, reduce heat and simmer covered until beans are tender, about 6 to 8 hours. Serves 12.
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