In medium bowl, soak dried ... until tender. Add rice, broth, reconstituted mushrooms, and ... cream mixture to soup. Heat, stirring, until boiling. ... Garnish soup with parsley.
Fry ham before chopping to ... Pour some of soup in pan and scrape brownings ... slightly. Stir in rice and salt; simmer 5 minutes. ... Makes 4 hearty servings.
Melt 1/2 of butter in ... chicken broth and rice. Cover and simmer 1 ... water, stir into soup. Heat to boil, stirring ... Garnish with chopped parsley.
Melt 1/4 cup butter in ... chicken broth. Rinse rice and stir into broth. Cover ... water. Stir into soup. Heat to boil, stirring ... Garnish with chopped parsley.
Cut off top 2" of ... and 1/2 cup rice and bring to boil. Reduce ... is tender and soup thickens, stirring occasionally, abut 1 ... in air tight container.
Combine rice and boiling water in large ... fat. Combine broth, soup, milk, mushrooms, salt and ... sauteed vegetables and wild rice. Simmer, covered 1 hour. Yield: 8 servings.