Results 81 - 90 of 683 for sauerkraut eggs

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Place cabbage in large pan ... salt, pepper and eggs. Remove leaves from head ... down on its own. Take lid off and simmer for 1/2 hour or more.

Brown meat and onion. Heat together sauerkraut and butter. Fill greased 1 ... sour cream and egg; pour over top. Bake ... for 30 to 35 minutes.

Par boil cabbage; set aside ... rice, pepper, and egg beaters. Mix and form into ... and cook until tender. Optional: Add sauerkraut to sauce.

Cream butter, sugar and eggs. Sift dry ingredients. Add ... Rinse and drain sauerkraut and stir into batter. Turn ... Beat after each addition.

Chop the pork and bacon ... the washed rice, egg, salt, pepper and paprika. ... ends. Rinse the sauerkraut, if it is too ... with the cabbage leaves.



Mix thoroughly but lightly and ... heat and add egg yolks and stir well. Cool ... melted butter. Cook sauerkraut for 10 minutes. Drain and ... and sweetened sour cream.

Cream butter with sugar. Beat in eggs and vanilla. Sift together cocoa, ... egg mixture. Add sauerkraut. Use greased and floured ... Spread over cooled cake.

In large kettle, parboil cabbage, drain. Combine meats, egg, rice, onion, garlic salt ... 350 degrees about 2 to 2 1/2 hours. Makes 20 roll ups.

In large bowl cream sugar and butter. Beat in eggs one at a time. Add ... frosting consistency. This cake is very moist. No taste of sauerkraut. Good.

Preheat oven to 375 degrees. ... and shortening. Add eggs; beat well. Add vanilla, ... mix well. Fold sauerkraut by hand. Bake in greased ... Frost cool cake. Delicious!

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