Results 81 - 90 of 103 for raspberry pastry

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White chocolate genoise (recipe follows), ... smooth. Strain the pastry cream through a fine sieve ... cream for the raspberry mousse, until the mixture is ... and the mint sprigs.

Preheat oven to 425 degrees. ... 2/3 of the pastry and line the pie pan; ... until crust is golden brown and filling is bubbling. 6 to 8 portions.

Prepare favorite pastry for double crust 9" pie. ... pastry; seal and flute edge. Bake at 425 degrees for 40 minutes or until crust is browned.

In a large bowl cream ... Spread evenly over pastry. On a floured surface ... bars. Yield: 30 bars. Note: For a 16x11 pan make recipe 1 1/2 times.

Combine the sugar and the ... mixture into cool pastry shell. Beat cream with 2 ... of pastry. Broil 3 to 4 inches from heat for 1 to 2 minutes.



1. Make enough pastry for a double 9 inch ... circles. 4. Spread raspberry mixture on top of the ... minutes. Add 1 pint fresh or frozen raspberries.

Slightly cream butter and icing ... minutes. While the pastry is baking, beat egg whites ... to 3/4 cup raspberry jam. Spread with egg white ... and cut into squares.

For pastry, cut shortening into flour, ... wax paper. Mix filing ingredients together and place in almond pastry. Bake at 350 degrees until set.

Any combination: Blueberries Raspberries Peaches ... in butter with pastry blender until looks like coarse ... Refrigerate 30 minutes to set glaze.

Mix flour with salt. Cut ... into flour with pastry blender until mixture resembles large ... and cut into squares. Makes 2 to 3 dozen squares.

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