Results 71 - 80 of 484 for watergate salad

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Mix all together. Keep refrigerated. Makes 4 servings. (1 serving, about 1 cup = 1 Fr, 1 M, 8 O.C.)

Mix all ingredients in a large bowl. Chill 2 to 3 hours. Serve.

Mix unprepared pudding with pineapple. Then add Cool Whip and nuts. Fold in marshmallows.

Mix pineapple and pudding until pudding dissolves. Add nuts, marshmallows and Cool Whip. Mix well and cool 1 hour before serving.

Mix pineapple and pudding fold in yogurt.



Combine dry instant pudding with pineapple, then add remaining ingredients; mix well. Chill and serve.

Mix pineapple and pistachio in ... on top of salad after putting in salad bowl. ... Serving for 4 or more. Recipe may be doubled for larger amounts.

Mix ingredients well and refrigerate to chill.

In a large bowl, add pineapple (with juice) and pudding; mix well. Add fruit cocktail and marshmallows. Fold in Cool Whip. Put in a pretty ...

Mix together pudding and pineapple. Stir in nuts and marshmallows. Then fold in Cool Whip. Refrigerate.

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